Chocolate, Black Cherry, Red Apple

Varietal: Bourbon, N39

Processing: Washed

Origin: Songwe, Tanzania

Producers: Ishando AMCOS

Altitude: 1450 masl

Tasting Notes: Chocolate, Black Cherry, Red Apple

Description: Grown by the Ishando AMCOS at 1,450 meters in Tanzania’s Songwe region, this fully washed lot delivers a beautifully layered cup. The sweetness of toffee and sugar cane meets rich chocolate and dark fruit notes like black cherry and huckleberry, all balanced by crisp red apple brightness. Roasted to highlight its complexity and structure, this coffee is a delicious showcase of southern Tanzania’s terroir—complex, juicy, and immensely drinkable.