Classic: La Basa
Huehuetenango, Guatemala

Classic: La Basa

Dark Chocolate · Toffee · Cherry

4.3 (18 reviews)

About This Coffee

Processing
Washed

Reviews

What Our Members Say

Classic: La Basa
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Loraine Leung

Chicago · over 5 years ago
Classic: La Basa
A

Aaron Pruner

Sherman Oaks · over 5 years ago
Classic: La Basa

My husband’s very favorite to date

He’s a traditional kind of guy, sure, but the coffee is delicious.

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Lynn Street

New Haven · over 5 years ago
Classic: La Basa

The best so far

This was my third shipment from Moustache, and the best by far. Very smooth, somewhat mellow, and none of the irritating qualities that put me off the first two. The chocolate and toffee qualities ...

This was my third shipment from Moustache, and the best by far. Very smooth, somewhat mellow, and none of the irritating qualities that put me off the first two. The chocolate and toffee qualities really came through, and a delightful aroma from the beans themselves. Not as dark a roast as I prefer, but in all, it's a winner.

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Charles Archer

Cape Charles · over 5 years ago
Classic: La Basa
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George Backert

Baltimore · over 5 years ago
Classic: La Basa

Tough to dial in

I have been having a difficult time to dial in the right shot for espresso. After several attempts, and adjusting quantity, grind settings, tamping, it is still extracting too fast and has a bitter...

I have been having a difficult time to dial in the right shot for espresso. After several attempts, and adjusting quantity, grind settings, tamping, it is still extracting too fast and has a bitter taste. Now when I grind them for my drip machine it puts out a smooth tasting coffee. To summarise, I don’t intend to use this blend for my espresso any longer for fear of wasting the coffee.

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Pete L.

Blue Springs · over 5 years ago

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