Adola Samii

This Adola Samii is an easy coffee to like, and it has a deeper flavor than I expected from a lightly roasted washed coffee. Currently, my favorite coffee is a natural El Inierto, which has a very distinctive flavor that I always imagine would make most people think they had eaten a strawberry covered in Huehuetenango clay. The Adola Samii is wa-a-a-ay more accessible than that, and I suspect that even your average coffee drinker would call it a really tasty (albeit, strong) cup o' joe. Tasting notes are more or less lost on me, but I'll go along with the mango and lavender to describe the aroma coming off the cup.